Wines

Centopassi Bianco

Sicilia DOC Superiore 2015

Centopassi Bianco
  • Grape variety
  • Grillo and Catarratto 80%, other grapes 20%
  • Type
  • Sicilia Denominazione d'Origine Controllata
  • Vine-growing technique
  • Certified organic
  • Alcohol
  • 13.50%
  • Total acidity
  • 6.03 g/l
  • PH
  • 3.21
  • Harvesting technique
  • Manual, September
  • Vinification
  • Soft grape crushing and must fermentation at controlled temperature for 20 days
  • Maturation
  • In steel vats for about 6 months

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