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Don Tommaso,
1,300 feet (400 m) above s.l.
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Don Tommaso
Don Tommaso
Position (GPS)
37° 55' 22.17" N - 13° 11' 29.71" E
Elevation
1,300 feet (400 m) above s.l.
Vineyard surface
7.53 acres (hectares 3.05)
Grape varieties
Perricone e Cabernet Sauvignon
Soil
Highly impermeable, sub-alkaline pH, structure not very coherent, sandy-clayey (clay 39.8%, sand 38.2%, silt 22.0%), poor in limestone and organic content.
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Origin
Confiscated from Giovanni Brusca
Location
San Cipirello (PA)
Hamlet
Don Tommaso
Agronomic approach
Certified organic
Planting system
Espalier system, 5,200 plants/hectare
Pruning system
Simple Guyot system, vineyard management by Simonit & Sirch method
Planting year
2007
Yield per ha
8 tons/hectare
Main exposure
North-West
Harvesting time
Late September
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