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Feotto,
1,300 feet (400 m) above s.l
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Feotto
Feotto
Position (GPS)
37° 59' 12.27" N - 13° 11' 52.43" E
Elevation
1,300 feet (400 m) above s.l
Vineyard surface
3.75 acres (hectares 1.52)
Grape varieties
Chardonnay
Soil
Moderately impermeable, sub-alkaline pH, coherent structure with many coarse rock fragments, clayey (clay 43.6%, sand 38.%, silt 18.1%), moderately calcareous and poor in organic content.
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Origin
Confiscated from Bernardo Brusca
Location
San Giuseppe Jato (PA)
Hamlet
Feotto
Agronomic approach
Certified organic
Planting system
espalier system, 4,500 plants/hectare
Pruning system
simple Guyot system, vineyard management by Simonit & Sirch method
Planting year
2010
Yield per ha
6 tons/hectare
Main exposure
South-East
Harvesting time
mid-August
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