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Celso,
1,180 feet (350 m) above s.l.
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Celso
Celso
Position (GPS)
37° 52' 33.9" N - 13° 15' 40.4" E
Elevation
1,180 feet (350 m) above s.l.
Vineyard surface
6.40 acres (hectares 2.60)
Grape varieties
Nero d’Avola
Soil
Highly impermeable; sub-alkaline pH, coherent structure, rich in clay (clay 42.8%, sand 37.2%, silt 20.0%), poor in limestone and organic content.
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Origin
Confiscated from Grizzaffi, Riina’s clan
Location
Monreale
Hamlet
Celso
Agronomic approach
Certified organic
Planting system
Espalier system, 4,200 plants/hectare
Pruning system
Simple Guyot system, vineyard management by Simonit & Sirch method
Planting year
2019
Yield per ha
6 tons/hectare
Main exposure
South-East
Harvesting time
First half of September
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